5 Things You Need To Know About Controlling Legionella Bacteria
By:  Laura Shelton  on  Aug 06, 2026
Course Overview
Bacterial growth in domestic hot water (DHW) systems presents a critical safety and compliance challenge for modern facility management and mechanical design. In this concise mini-training module from Caleffi North America, industry professionals will explore actionable strategies to control water temperatures, prevent Legionella proliferation, and deliver safe, code-compliant potable water.
What You’ll Learn
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Legionella Growth Factors: Identify the precise temperature windows and mechanical system conditions that allow waterborne pathogens to thrive, and how to eliminate them.
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Thermal Disinfection Protocols: Master the techniques for elevating system distribution temperatures to neutralize bacteria while balancing precise downstream scald protection.
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Recirculation & Balancing: Learn how to maintain uniform thermal levels across the entire piping network, eradicating stagnant, lukewarm dead legs where bacteria multiply.
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Proactive Mitigation Best Practices: Apply proven design, installation, and maintenance standards to ensure long-term health, safety, and regulatory compliance.